![]() Harry Harry’s Moose Munch Popcorn is a delicious take on David’s recipe. Baking soda bubbles when combined with hot butter and brown sugar. The addition of salted butter to other ingredients complements and enhances the flavor. Light corn syrup prevents popcorn from becoming grainy. Scroll down to the recipe card to find even more detailed instructions. It’s easy to make gourmet popcorn with Moose Munch. This popcorn has a nutty and crunchy texture that is enhanced by salted cashews and salted almonds. Remove the unpopped kernels from microwave popcorn before cooking it. You should have no trouble finding a few simple ingredients in this recipe. Making moose Munch’s recipe is an ideal snack for any holiday occasion. It’s a delicious treat for the entire family – perfect for watching a movie at home. This recipe has caramel popcorn and nuts that are drizzled with chocolate in the form of a copy cat. To make this homemade popcorn, mimic the recipe of Harry’s Mad Moose Munch. Once cooled, enjoy your delicious Moose Munch popcorn! Bake for 10 minutes, stirring occasionally. ![]() Spread a layer of Moose Munch popcorn onto a baking sheet. ![]() Preheat your oven to 250 degrees Fahrenheit. The best part about Moose Munch is that it is so easy to make! Here is a step-by-step guide on how to make your own Moose Munch popcorn. It is a sweet and salty popcorn that is perfect for any occasion. Moose Munch is a gourmet popcorn created by Harry and David.
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